Description
A traditional Malaysian fish floss made from shredded fish cooked with spices, coconut, and seasonings, offering a savoury, slightly sweet, and aromatic flavour with a dry, fluffy texture.
A traditional Malaysian fish floss made from shredded fish cooked with spices, coconut, and seasonings, offering a savoury, slightly sweet, and aromatic flavour with a dry, fluffy texture.
In stock
A traditional Malaysian fish floss made from shredded fish cooked with spices, coconut, and seasonings, offering a savoury, slightly sweet, and aromatic flavour with a dry, fluffy texture.
| Weight | 300 g |
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